Ring Murukku

INGREDIENTS: Urud Dal, Rice Flour, Chana Dal, Curry Leaves, Asafoetida Powder, Salt, White Seasame seeds, Red chilly powder, Water, Oil.

Ring Murukku, also known as Ring Murukku or Chekodi, is a popular South Indian savory vegan snack that is shaped like a ring or circular disc. It is made from a dough consisting of rice flour, urad dal flour (black gram flour), butter or ghee, and a combination of spices. The dough is then shaped into rings and deep-fried until crispy and golden brown.