INGREDIENTS:  Tapioca, Oil, Salt, Red chilli powder.

Tapioca chips are a popular vegan snack made from tapioca roots, also known as cassava. Tapioca is a starchy root vegetable commonly found in tropical regions.

Tapioca chips have a distinct texture that is crisp and slightly dense. They have a neutral taste, allowing the flavors of the seasoning to shine. Tapioca chips are commonly found in South Indian cuisine and are also enjoyed in other parts of the world as a snack or accompaniment to meals.